Saturday, May 8, 2010

Southwest Breakfast

My husband and I recently went out for breakfast.  That morning he had a Southwest omellette.  I thought I could make something like that.  So the next week I gave it a try.  I wanted something other than the hash browns so I cut up some tortillas and fried them in some oil. 

After I was done with the chips I got started on the eggs.  I made the normal omellette but added some peppers, cheese and onions.  When the eggs were done I topped it with more cheese to melt. 

I placed some chips down and placed the eggs on top.  Then I added some salsa topped witha  chip.  

We thought it was pretty tasty.

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